On the Run: fitness made simple

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The Crab Cake I had in Cancun at our resort was so amazing, it deserves it’s own post =) Full of fresh crab meat, and not cheap crab paste and flour that’s used in a lot of of mainstream restaurants. I admit, it was kind of expensive… 200 pesos (~14 US $). Top places in the US, like the Oceanaire, charge up $18 per lump crab cake. 

The Crab Cake I had in Cancun at our resort was so amazing, it deserves it’s own post =) Full of fresh crab meat, and not cheap crab paste and flour that’s used in a lot of of mainstream restaurants. I admit, it was kind of expensive… 200 pesos (~14 US $). Top places in the US, like the Oceanaire, charge up $18 per lump crab cake. 

Filed under food Cancun crab cake seafood restaurant indulgence no more pesos

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  4. sequinedstrawberries said: Ah when were you there!? I was just there from the 5th to the 14th~~ at Rui Tequila closer to playa del Carmen! I went to town a lot to shop ^^
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